I-SHOU UNIVERSITYDepartment of Medical Science and Biotechnology

Environmental Health Sciences, Applied and Environmental Microbiology, Environmental Toxicology, Bioinformatics Applications, Microalgae Product Development.

Food Engineering, Food Chemistry, Fundamentals of Food Science

Biotechnology、Food Biotechnology 、Biocatalysis

Microbial fermentation 、Biomaterials、Tissue Engineering 、Microcapsules

Drug bioactivity analysis,Protein engineering, Gene regulation

Aquatic microbiology & immunology, Aquatic histology and pathology, Microbiological inspection & analysis, Probiotics and application

Public Health,Environmental and Occupational Health,Biological monitoring

Miolecular Cell Biology, Medical Cosmetics, Gene study in Hepatoma

Utilization of Microorganism、Bioremediation,Extraction of natural product, Wastewater treatment, Optimization of bioproduction, Utilization of Agricultural waste.